Our pizzeria, the start of it all.
Thirty years ago, a woodworker from Carini, Sicily, founded JoJo’s on 22. He brought with him ten years of hard-earned experience in the pizza business, and a lifetime of dedication to a solid work ethic and superior craftsmanship. As the pizzeria grew, Frank hired additional employees, passing on the skills and knowledge he’d obtained. Over the years, JoJo’s on 22 grew from a small, unknown pizza shop into a staple of the West Hanover area.
A labor of love and attention to detail
A pile of lumber and nails can’t form a house without help, and the finished product is only as good as the the hands that built it. In the same way, time-tested recipes and the finest ingredients go a long way toward making the best food, but they aren’t enough by themselves. From dough to sauce to finished pizza, stromboli and calzone, our cooks take pride in their craftsmanship, and it shows in everything our pizza shop has to offer.
And more than great pizza…
Our dedication to quality doesn’t stop with the oven. We offer a full selection of hot and cold subs, salads, burgers, appetizers, wraps, and traditional Italian meals throughout the lunch and dinner hours.
All pizzeria offerings are available in-house and to-go, made fresh when you order. They’re the perfect meal, whether you’re looking to sit down and relax with friends or get back to the office, refueled and ready for the afternoon.
We offer two slices of cheese pizza and a fountain drink for $4.99, a perfect midday deal for the on-the-go worker in the Linglestown and Hershey areas. We also bake a number of special pizzas daily, available by the slice or as a whole pie: ask your server for more details.
“If more of us valued food and cheer and song above hoarded gold, it would be a merrier world.”
― J.R.R. Tolkien